Pepper Cheese Salad Dressing
a recipe that serves 4-6 by
Ingredients:
1 cup light mayonnaise
2 tablespoons grated Romano cheese
1/2 teaspoons ground black pepper
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 cup 2% milk
1-1/2 teaspoons white vinegar
1/4 teaspoon lemon juice
3 drops bottled hot pepper sauce
Directions:
1. In a medium bowl add all the ingredients and mix well.
2. Cover and chill in the refrigerator for at least 2 hours prior to using.
Notes:
For a change use Parmesan cheese in place of Romano